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Calyx.eco
Calyx.eco
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Events, Conventions & Exhibitions
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Retailers & Wholesalers
Hospitality & Food Service
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Foodvu
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Lyka Case Study
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Calyx.eco
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AO 2025 Team Menu Teriyaki Beef and Vegetables
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Teriyaki Beef and Vegetables

A$0.00

Eco-Score: C

This Japanese-inspired dish incorporates beef, which has a significant environmental footprint, balanced by low-impact vegetables and a flavourful sauce.

  • Protein and Dairy: Beef has one of the highest environmental footprints among proteins.

  • Vegetables and Herbs: Seasonal vegetables offer low-impact, sustainable nutrition.

  • Spices and Seasonings: Soy sauce and teriyaki glaze have moderate impacts, largely due to processing and transport.

  • Processed Ingredients: Minimal processing impacts from the sauce components.

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Eco-Score: C

This Japanese-inspired dish incorporates beef, which has a significant environmental footprint, balanced by low-impact vegetables and a flavourful sauce.

  • Protein and Dairy: Beef has one of the highest environmental footprints among proteins.

  • Vegetables and Herbs: Seasonal vegetables offer low-impact, sustainable nutrition.

  • Spices and Seasonings: Soy sauce and teriyaki glaze have moderate impacts, largely due to processing and transport.

  • Processed Ingredients: Minimal processing impacts from the sauce components.

Eco-Score: C

This Japanese-inspired dish incorporates beef, which has a significant environmental footprint, balanced by low-impact vegetables and a flavourful sauce.

  • Protein and Dairy: Beef has one of the highest environmental footprints among proteins.

  • Vegetables and Herbs: Seasonal vegetables offer low-impact, sustainable nutrition.

  • Spices and Seasonings: Soy sauce and teriyaki glaze have moderate impacts, largely due to processing and transport.

  • Processed Ingredients: Minimal processing impacts from the sauce components.

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